Maker's Mark Kentucky Straight Bourbon
Дегустационные заметки
Букет
Caramel, vanilla, wheat bread, fruit
Вкус
Soft wheat sweetness, caramel, vanilla, subtle spice
Послевкусие
Medium, smooth, and gently sweet
О сайте
Maker's Mark uses red winter wheat instead of rye as the flavor grain, creating a softer, sweeter bourbon profile. Hand-rotated during aging and cut with limestone-filtered water, it is one of the most consistent and approachable bourbons in the world.