Maker's Mark Kentucky Straight Bourbon
Tasting Notes
Nose
Caramel, vanilla, wheat bread, fruit
Palate
Soft wheat sweetness, caramel, vanilla, subtle spice
Finish
Medium, smooth, and gently sweet
About
Maker's Mark uses red winter wheat instead of rye as the flavor grain, creating a softer, sweeter bourbon profile. Hand-rotated during aging and cut with limestone-filtered water, it is one of the most consistent and approachable bourbons in the world.