Marsala Cask
Ursprung
Italy (Sicily)
Größe
500L
Frühere Inhalte
Marsala wine from western Sicily, Italy — a fortified DOC wine made from Catarratto, Grillo, or Inzolia grapes. The sweet Superiore and Vergine styles previously housed in these casks contribute dr.
Typische Reifung
5-12
Aromabeitrag
Dried apricot, fig, caramel, roasted almond, and Mediterranean herbs. Distinctive Italian character with sweet-bitter complexity.
Über
European oak casks from Sicily, used to mature Marsala — Italy's most famous fortified wine. Marsala ranges from dry (secco) to sweet (dolce), and the style significantly impacts the whisky. The wine's characteristic cooked flavor and herbal complexity transfer to the spirit, creating a Mediterranean warmth distinct from Spanish sherry or Portuguese port. A relatively uncommon but increasingly sought-after cask choice.