Marsala Cask
원산지
Italy (Sicily)
크기
500L
이전 콘텐츠
Marsala wine
일반적인 숙성 기간
5-12
풍미 기여
Dried apricot, fig, caramel, roasted almond, and Mediterranean herbs. Distinctive Italian character with sweet-bitter complexity.
소개
European oak casks from Sicily, used to mature Marsala — Italy's most famous fortified wine. Marsala ranges from dry (secco) to sweet (dolce), and the style significantly impacts the whisky. The wine's characteristic cooked flavor and herbal complexity transfer to the spirit, creating a Mediterranean warmth distinct from Spanish sherry or Portuguese port. A relatively uncommon but increasingly sought-after cask choice.