Japanese Whisky vs Single Malt Scotch

Originally modeled on Scotch whisky traditions, Japanese whisky has developed a distinct identity through meticulous craftsmanship and innovation. Japanese distillers use a variety of still shapes, fermentation techniques, and unique cask types including mizunara oak to create refined, harmonious expressions.

Made from 100% malted barley at a single Scottish distillery using pot stills. Single malt Scotch must be aged for a minimum of three years in oak casks in Scotland. It is the most collectible and regionally diverse category of …