Bourbon vs Irish Single Malt

An American whiskey made from a grain bill of at least 51% corn, distilled to no more than 160 proof, and aged in new charred oak barrels. Bourbon can be produced anywhere in the United States, though Kentucky produces approximately …

Made from 100% malted barley at a single Irish distillery. Typically triple-distilled for extra smoothness, Irish single malts are known for their approachable, fruity, and honeyed character with lighter body compared to their Scottish counterparts.